Nutella: The Key to French Greatness?

Americans love peanut butter, just as Australians love Vegemite, and Brits love Marmite. We all have our national favorites.

For the French it’s Nutella, that sweet chocolate-hazelnut spread that kids grow up eating at breakfast. So it was shocking when French philosopher Régis Debray attacked Nutella , causing a national uproar. He might as well have gone after motherhood and the 35-hour workweek while he was at it.

Author and professor Mara Goyet responded with an essay explaining the ways in which Nutella is, in fact, at the very heart of French civilization. It’s very insightful and…hilarious!

You can read the full article at Frenchly.

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