France is the land of haute cuisine, with dishes like escargot and foie gras and bouillabaisse. It’s a country with food so elegant and delicious that UNESCO has declared it part of the world’s cultural heritage. So, then, you might imagine that the French, with their refined palates, would turn up their noses at fast food. But the reality is more surprising.
After a rough start, McDonald’s has become a fixture of the French culinary landscape. It is so popular you could even say it’s about the only thing French people agree on! And while there are a lot of similarities with McDonald’s in the US, the French “McDo’s” are different (and better) in many ways.
Read all about how McDonald’s has captured French hearts in Frenchly!