Book Review: (not quite) Mastering the Art of French Living

It’s summer: time for long, lazy days and maybe a book or two. Looking for something good to read? Then check out this hilarious true story of an American who buys a house in a tiny village in Brittany and begins living there part of the year.

As a part-time expat myself, I find that author Mark Greenside does an exceptional job of describing the many fish-out-of-water moments of life abroad. He also writes movingly about how his experiences in a new land have changed him. This is a book not to be missed!

Check out my review in My French Life.

Book Review of I’ll Never Be French (no matter what I do)

I love memoirs by people who have moved to a new country. Some are funny (A Year in Provence), some are personal and moving (Under the Tuscan Sun), and my favorites are both.

One of the best I’ve read in a long time is Mark Greenside’s I’ll Never Be French (no matter what I do). It combines hilarious stories of his adventures in France with lovely observations about how life in a new country has changed him.

A few months ago I reviewed Mark’s book titled (not quite) Mastering the Art of French Living, which I loved. I loved this second book just as much. I recommend it to anyone who enjoys travel memoirs with a lot of humor and a lot of heart, especially those set in France.

You can read my review in My French Life!

My New Book Has Just Been Published!

I’m very excited to let you know that Are We French Yet? Keith & Val’s Adventures in Provence is now available! It’s the sequel to One Sip at a Timeand I’m thrilled to tell you about it.

Like One Sip at a Time, it’s the story of two part-time expats trying to create a life in France. And it takes a deeper (but still funny!) look at French people and their history, literature, politics, business, sports, and—of course—food and wine.

The Kindle version is available now and the paperback will be out in a few days. Here’s the link on Amazon.

I hope you like it!

Bises,

Keith

 

Can Two Americans Really Become French?

Val and Keith turned their lives upside down when they quit their jobs and began a part-time life in Provence. But they wondered: Can we fit in? And maybe become French ourselves?

Follow their adventures as they slowly unlock the mysteries of France…

– Is it true that French people are like coconuts?

– Can you learn to argue like a French person?

– What books have changed French lives?

– Most important of all, how do you keep your soup from exploding?

There’s more to becoming French than just learning the language. If you want the inside scoop on la belle France, you won’t want to miss this delightful book!

The 6 Stages of Becoming French

Admit it, you want to be French. Or at least be able to pass yourself off as French, like a spy who fools everyone with her secret identity. What a dream it is to speak perfect French, be stylish and sexy, and actually know what postmodernism means.

But to do that you have to pass through the different stages of Frenchness, slowly graduating from one to the next. Let’s take a look at these stages as they occur in France.

Real the rest of the article at Frenchly!

Book Review: (Not Quite) Mastering the Art of French Living

I’ve just finished a gem of a book and would like to share it with you. It’s (Not Quite) Mastering the Art of French Living by Mark Greenside and it is funny as heck. I like to read a book before going to sleep but my wife wouldn’t let me with this one because I kept laughing so hard I was shaking the bed.

Mark is an American who spends every summer in a house he bought in a tiny village in Brittany. Somehow, despite living part-time in France for decades, he has not managed to learn the language. This leads to inevitable mishaps, all of which he describes in a hilarious style. As he puts it, “If you’re lucky, some of the things that happened to me will happen to you. If you’re luckier, they won’t.”

We learn what happens when you accidentally end up in the middle of a combination pig roast / talent show with a busload of elderly French tourists. And what it is like to try and fail (yet again) to prepare a meal that satisfies your French neighbors. There are funny stories about shopping, banking, driving (including a car accident that turns out surprisingly well) and more. Mark has an engaging style that allows him to tell these and other stories with humor and humility.

As someone who lives part-time in France myself, I think that Mark has done an especially good job at describing the cultural differences between France and the United States. And I was touched when he talked about his French friends, people with whom he can barely have a conversation, yet who have become “people I care about and who care about me.”

If you are looking for a book about France that is thoughtful, heartfelt and really, really funny, this is one you won’t want to miss. Highly recommended.

Synopsis

Every year upon arriving in Plobien, the small Breton town where he spends his summers, American writer Mark Greenside picks back up where he left off with his faux pas–filled Francophile life. Mellowed and humbled, but not daunted (OK, slightly daunted), he faces imminent concerns: What does he cook for a French person? Who has the right-of-way when entering or exiting a roundabout? Where does he pay for a parking ticket? And most dauntingly of all, when can he touch the tomatoes?

Despite the two decades that have passed since Greenside’s snap decision to buy a house in Brittany and begin a bi-continental life, the quirks of French living still manage to confound him. Continuing the journey begun in his 2009 memoir about beginning life in France, (Not Quite) Mastering the Art of French Living details Greenside’s daily adventures in his adopted French home, where the simplest tasks are never straightforward but always end in a great story. Through some hits and lots of misses, he learns the rules of engagement, how he gets what he needs―which is not necessarily what he thinks he wants―and how to be grateful and thankful when (especially when) he fails, which is more often than he can believe.

Introducing the English-speaking world to the region of Brittany in the tradition of Peter Mayle’s homage to Provence, Mark Greenside’s first book, I’ll Never Be French, continues to be among the bestselling books about the region today. Experienced Francophiles and armchair travelers alike will delight in this new chapter exploring the practical and philosophical questions of French life, vividly brought to life by Greenside’s humor and affection for his community.

(Not Quite) Mastering the Art of French Living  is available at Amazon.

“Paris was not itself!”

This month marks the 50th anniversary of May, 1968, when strikes and student protests nearly brought down the French government. I recently talked to three people who participated in or lived through these tumultuous times about their experiences. At the time, one was a French university student, another a French factory worker, and the third an American grad student doing research for his PhD. Their three different perspectives are fascinating.

You can read the entire article at Frenchly.

Franco-American Cultural Differences: An Insider’s Perspective

For the last ten years, my wife Val and I have split our time between California and France. And we’ve observed a great many cultural differences between the two countries…

I recently gave two talks on the subject – one to a French group and one to an American one. Four of these cultural differences generated a lot of discussion.

You can read my article on the subject at My French Life.

Vive la différence !

Why I Love France

Annette Charlton has a great website called A French Collection with lots of interesting information about France and even a little boutique of fun stuff to buy.

She recently asked five of her favorite “Frenchy” bloggers to write short posts about why they love France. I was honored to be included in such a terrific group and happily wrote about why my wife Val and I love the country so much.

If you’d like to see what the five of us said, here’s the link.